CLE Eats: Alley Cat

My obsession with oysters is well documented. Naturally, Nick and I just HAD to go try out Alley Cat with our friends Dave and Jessi (Jessi, like me is similarly obsessed with oysters). Located on the east bank of the Flats, Alley Cat is part of the Flats revival. The restaurant is located right on the boardwalk, and there were plenty of people docking their boats and walking in for dinner. The restaurant has huge garage doors, so when they are open, you feel like you're outside, even when you're actually indoors. There are also two outdoor patios, so in short, lots of room to sit. That said, I still recommend reservations!  The day we went, the restaurant was less than a week old, so the slight service issues were to be expected. The food however, was impeccable (with one exception). Between the four of us, we ordered the following:

Clam Chowder: probably the best clam chowder I've ever tasted

Ceviche: absolutely delicious

Beef Tartare: sadly this was disappointing 

Peel-N-Eat Shrimp: this was a warm dish, served in a buttery sauce-- so, so good

Shrimp Stuffed Peppers: spicy! but I couldn't stop eating it. It burned so good!

A dozen oysters: we ordered the Standish Shore, Wianno and Misty Point. The Misty Point were my favorite

Grilled Octopus: smoky and delicious

Lobster roll: Now, its been a few years since I ate one in New England, but this was v. good

Chili Braised Beef: I didn't try this one, but Dave really liked it

Rice Custard Creme Brûlée: This has the texture of rice pudding, NOT creme brûlée, so adjust expectations accordingly

There were cocktails and wine involved (naturally), and the four of us basically had to be wheeled out since we ate SO. MUCH.

Overall, the food was really good, and I know the service will get better with time and experience. With the amazing lakeside views and fun atmosphere, I know I will be back very very soon!

My Baller Day (is this how the other side lives?)

Last Friday, Nick and I each took the day off work and got on an airplane to Chicago, to attend the wedding of our friends, Chris & Abby. We had a 7:30 am flight, and we landed in Chicago bright and early and took the L downtown to our hotel. While on the L, I was busy texting with friends, making plans for weekend brunch. Halfway through our ride, the following conversation occurred:

Nick: What time is the wedding tomorrow?
Me: Hang on let me check... I open up wedding website on my iPhone. CUE COLD SWEAT!!!!

Why, you might ask? Because we were in Chicago on the WRONG weekend!! *FACEPALM*

So there we were in Chicago; no hotel; no wedding. Thanks to some extremely efficient customer service from United, Nick and I were booked on the 5:30 pm flight back to Cleveland. But we had so much time to kill! So what did we do? We shopped, ate, and drank, and totally lived the baller lifestyle for the day!!

Lunch at Publican Quality Meats. The delicious Bloody Mary's come with a chaser of beer. The food was so so good! Reminded me a little of Market at Flying Fig. 

Drinks on the rooftop patio at Little Goat with the future newlyweds! 

Finishing up with the champagne of beers, because, why not?

Overall, a very unexpected day in Chicago, and all because of a silly mistake I made. Although to be honest, we had so much fun, that we may intentionally take a day-trip to a nearby city using our United miles next year!